Lotus Stem Salad with Shrimp and Pork – A Fresh Taste of Vietnam

Nộm ngó sen tôm thịt is a refreshing dish that highlights the balance of flavors in vietnamese food. Crisp lotus stems are combined with tender shrimp, sliced pork, fresh herbs, and a light sweet-and-sour dressing. The texture is crunchy and vibrant, creating a dish that feels both light and satisfying.

At Mẹt Vietnamese restaurant, this dish reflects the lively spirit of Mẹt Hoian street foodvegetarian restaurant culture, where fresh ingredients are central. It offers diners a glimpse into the delicate and refreshing side of Vietnamese cuisine.


Contact: 0962318381

Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam

Link map : https://www.google.com/maps?cid=7055197854585552084

#MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood 

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  Authentic Vietnamese Chicken Curry at Mẹt If you're looking for a Vietnamese restaurant that serves authentic Vietnamese food, don’t miss the chicken curry at Mẹt Vietnamese Restaurant. This dish combines the rich flavor of coconut milk with a perfect blend of herbs and spices. The tender chicken, soft potatoes, and carrots soak up the fragrant curry sauce, creating a warm, comforting dish that pairs perfectly with rice or baguette. Mẹt also offers a wide variety of options for those looking for a vegetarian restaurant or a vegan restaurant in Hanoi. It’s a top choice for anyone wanting to explore Vietnamese traditional cuisine and Mẹt Hanoi street food in a cozy, stylish setting.   Contact: 0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Zipcode : 51000 Gmail : wilkinsonleonidas@gmail.com Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood #veganrestaurant #vegetarianrestaurant #vietnamesefood ...
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Ideal appetizer at vegetarian restaurant MET Hội An

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  Banana flower salad with shrimp and meat at vegetarian restaurant Met Hội An is the perfect choice to start the meal. The dish offers a harmonious combination of crispy banana flower fibers, the mild sweetness of shrimp and meat, and a light sweet and sour dressing, stimulating the taste buds before the main meal. At Met Vietnamese restaurant, a sophisticated combination of modern Vietnamese restaurant style and traditional Hoi An features, banana flower salad is meticulously prepared and beautifully presented. The chef focuses on preserving the natural flavor of banana flowers, along with the fresh sweetness of shrimp and meat, creating an appetizer that is both refreshing and rich in Vietnamese flavor. At Met Hoian street food, you will not only enjoy vegetarian food, vegan food or attractive savory dishes, but also fully experience the quintessence of Hoi An cuisine right from the simplest appetizers. Contact: 0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng...
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  Passion fruit mousse is a refreshing dessert in the world of Vietnamese food, balancing sweet and tangy flavors. At Mẹt Vietnamese restaurant, this treat is crafted with care, making it a favorite among visitors. While it traditionally uses dairy, many vegan restaurant and vegetarian restaurant menus now feature vegan food versions of this mousse, created with plant-based cream for those who love vegetaurian food. It is a shining example of how a Vietnamese restaurant can blend tradition with modern healthy choices. Contact: 0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Zipcode : 51000 Gmail : wilkinsonleonidas@gmail.com Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood
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