Crunchy & Fragrant – Tôm Chiên Cốm at Mẹt Vietnamese Restaurant
At Mẹt Vietnamese Restaurant, the iconic tôm chiên cốm (green rice-crusted fried shrimp) is a must-try. The shrimp is lightly seasoned, wrapped in young green rice flakes, and deep-fried until golden crispy. This dish not only brings out the fragrance of Vietnamese food but also represents the harmony of texture — crunchy outside, juicy inside. Looking for a version that fits your plant-based diet? At our vegetarian restaurant and vegan restaurant, we offer a vegan food alternative made with tofu or mushroom wrapped in cốm. Whether you’re exploring Mẹt Hoian street food or enjoying a cozy dinner, this dish promises satisfaction in every bite.
Contact: 0962318381
Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam
Zipcode : 51000
Gmail : wilkinsonleonidas@gmail.com
Link map : https://www.google.com/maps?cid=7055197854585552084
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