MẸT Vietnamese restaurant & Vegetarian Food Mẹt 6

Experience Authentic Flavors at Mẹt Vietnamese Restaurant Discover the richness of vietnamese food by enjoying traditional dishes prepared with attention to detail at Mẹt Vietnamese restaurant in Hội An. Each dish reflects regional cooking techniques, balanced seasoning, and careful presentation. As a welcoming vietnamese restaurant, Mẹt introduces diners to classic flavors that highlight the diversity of Vietnamese culinary heritage. Alongside traditional specialties, the menu also includes thoughtfully prepared vegan food, ensuring a variety of options for different dining preferences. Dining at Mẹt offers a complete experience that connects tradition, freshness, and authentic Vietnamese gastronomy. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnames...

    Traditional Fried Spring Rolls During Vietnamese New Year Traditional fried spring rolls, known as Nem Rán, are an essential dish during Vietnamese Lunar New Year celebrations. Crispy on the outside and flavorful inside, this dish represents abundance and togetherness. Today, Nem Rán is not only served in family gatherings but also appears on festive menus at many vietnamese restaurant locations. Vegetarian and plant-based versions are increasingly featured in both vegetarian restaurant and vegan restaurant settings. At Mẹt Vietnamese restaurant, traditional flavors are preserved while adapting the dish to modern dining preferences. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHo...

Phở Gà – A Classic Bowl of Vietnamese Food Phở Gà is a traditional dish widely known in vietnamese food culture for its clear broth and tender chicken slices. The broth is simmered slowly with herbs and spices to create a light yet aromatic flavor. In a traditional vietnamese restaurant, Phở Gà is often served hot with fresh herbs and rice noodles. Some modern menus also adapt the dish for a vegetarian restaurant by offering plant-based alternatives inspired by the original recipe.   Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood  

Shrimp and Pork Fresh Spring Rolls in Vietnamese Cuisine Shrimp and pork fresh spring rolls are a well-known dish in Vietnamese dining culture. Rice paper wraps tender pork, fresh shrimp, rice noodles, and a variety of herbs, creating a light and balanced composition. This dish is commonly served in a traditional vietnamese restaurant, where freshness and presentation are highly valued. Each roll is assembled by hand to maintain structure and visual appeal. At Mẹt Vietnamese restaurant, fresh spring rolls are featured within the broader menu of Mẹt Vietnamese restaurant & vegetaurian food, highlighting harmony between classic and plant-based offerings. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetf...

The Crispy Tradition of Bánh Xèo in Vietnamese Restaurants Bánh Xèo represents a long-standing culinary tradition, combining simple ingredients with precise cooking techniques. The pancake is folded gently to enclose its filling while maintaining a crisp outer layer. In a well-established vietnamese restaurant, Bánh Xèo is often prepared fresh to ensure texture and flavor harmony. The dish is typically enjoyed with fresh greens, enhancing balance and freshness. At Mẹt Vietnamese restaurant, Bánh Xèo shares the menu with thoughtfully curated vegan food, offering a broad view of traditional Vietnamese dining.  Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood  

  A Healthy Bowl of Vegan Pho Vegan pho is an excellent choice for those who appreciate traditional flavors without animal-based ingredients. The broth is fragrant with cinnamon, star anise, and ginger, while toppings like mushrooms and tofu add texture and nutrition. Many diners choose this dish when visiting a vietnamese restaurant that specializes in vegan food. As vegan dining becomes more popular, vegan pho has become a signature dish at many vegan restaurant locations. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood