MẸT Vietnamese restaurant & Vegetarian Food Mẹt 6

West Lake Shrimp Cake – A Crispy Highlight of Vietnamese Food Bánh Tôm Hồ Tây, or West Lake shrimp cake, is a famous specialty that represents the richness of vietnamese food through its crispy texture and balanced flavor. Fresh shrimp are placed on a golden batter made from sweet potato and flour, then deep-fried until perfectly crisp. The contrast between the crunchy exterior and tender shrimp creates a satisfying texture in every bite. Served with fresh herbs and dipping sauce, the dish becomes both refreshing and flavorful. Inspired by the lively atmosphere of Mẹt Hoian street food, this traditional snack reflects the charm and diversity found in Vietnamese street cuisine. Contact: 0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood...

 Bò Xào Lúc Lắc – A Bold Flavor of Vietnamese Food Bò Xào Lúc Lắc is a flavorful dish widely appreciated in the world of vietnamese food for its rich aroma and tender texture. Cubes of beef are quickly stir-fried over high heat, allowing the outside to caramelize lightly while keeping the inside juicy and soft. The dish is often served with onions, bell peppers, and fresh greens, creating a balanced combination of savory flavor and refreshing texture. The sizzling cooking process gives the beef its signature appearance and aroma. Even in a modern dining area influenced by a vegan restaurant atmosphere, Bò Xào Lúc Lắc remains a classic representation of Vietnamese culinary creativity and balance. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnamese...

Vegan Pho – A Light and Comforting Vietnamese Dish Vegan pho is a gentle and nourishing dish that reflects the lighter side of Vietnamese cuisine. The broth is slowly simmered from vegetables and herbs, creating a clear yet aromatic base that feels both refreshing and satisfying. Soft rice noodles are paired with fresh greens, tofu, and mushrooms, forming a balanced bowl with natural flavors and textures. Each ingredient contributes to a harmonious experience that feels clean and wholesome. Served in a welcoming vegan restaurant, vegan pho offers a calm and comforting meal, suitable for those seeking a plant-based option without losing the essence of traditional Vietnamese flavors. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metveget...

A Festive Gathering with Friends at Mẹt Vietnamese Restaurant During the holiday season, choosing the right place to dine adds meaning to every gathering. Mẹt Vietnamese restaurant offers a calm and inviting atmosphere, suitable for enjoying time with friends and family. The menu features a wide selection of Mẹt Hoian food, bringing together traditional recipes and regional specialties. Each dish is presented with attention to detail, creating a harmonious dining experience. The setting encourages sharing, allowing guests to enjoy both the flavors and the company around them in a comfortable space. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood  

 Nem Lụi – A Signature Dish of Vietnamese Food Nem Lụi is a traditional grilled dish that reflects the richness of vietnamese food. Minced meat is seasoned and shaped around lemongrass sticks, then grilled until lightly charred and aromatic. The dish is often served with fresh herbs, rice paper, and dipping sauce, creating a balanced combination of textures. At Mẹt Vietnamese restaurant & vegetaurian food, Nem Lụi is presented as part of a menu that highlights both tradition and variety in Vietnamese cuisine. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood  

Beef Pho – A Signature of Vietnamese Food Beef pho is one of the most iconic dishes in vietnamese food, known for its clear broth and delicate aroma. The broth is simmered for hours with spices, creating depth and clarity. Thinly sliced beef is added just before serving, allowing it to cook gently in the hot broth. Fresh herbs and rice noodles complete the bowl. In modern dining spaces, variations inspired by vegan restaurant concepts are also developed, reflecting the adaptability of Vietnamese cuisine. Contact:  0962318381 Address: 72b Đ. Bạch Đằng, Phường Minh An, Hội An, Quảng Nam Link map : https://www.google.com/maps?cid=7055197854585552084 #MetVietnameserestaurant&vegetaurianfood#veganrestaurant#vegetarianrestaurant#vietnamesefood#vietnameserestaurant#veganfood#MetVietnameserestaurant#Metvegetaurianfood#MetHoianstreetfood #MetHoianfood